Red Lentil (plus some other things) Chili
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*jalapeno corn recipe to come!*
*In our effort to make different freezer meals for dad, and ones that are
healthy to his standard, I ventured out to find...
5 years ago
When those are ripe enough to pick, hope you'll share one or two of your best tomatoe recipes with us!! :-))
ReplyDeleteHope of days ahead. I am in search of tomatoes today, since I could find none yesterday.
ReplyDeleteOr you can fry some Green tomatoes right now .. oh so good
ReplyDeleteThey look great!It wont be long now and you will have tomatoes galore! ( I'm giving them away!)
ReplyDeleteOh boy... I LOVE tomatoes!
ReplyDeleteWhen they are ripe, I pull them off and eat them like apples... slurp!
There is nothing better than a hot tomatoe picked from the vine and taking a huge bite out of it!
ReplyDeleteThey are really coming along!
ReplyDeleteI'm with Daryl - fried green tomatoes are awesome. (Especially when somebody else fixes them, i.e. a restaurant.)
ReplyDeletegorgeous!! I know you can't wait to eat them
ReplyDeleteI've never had green tomatos. Yours look pretty good though.
ReplyDeleteYummm....when should we come pick some?
ReplyDeleteSalsa!
ReplyDeleteGreen is the color of my envy. With luck, I'll have about 18 cherry toms and 9 yellow pear toms. Yours look beautiful, beautiful!
ReplyDeleteGorgeous tomatoes!!
ReplyDeleteA wonderful image.
ReplyDeleteOr eating the wonderful things! Fried green tomatoes are tempting, no?
ReplyDelete